Salads & Bread
Salads are prepared fresh & portioned as “side salads.” Includes 16-oz Dressing of choice and feeds approx. 12-15 people. Add chicken to any salad, $2.75 per breast, sliced.
Garden - $25
Romaine lettuce, cucumber, tomato, red cabbage, mozzarella cheese and handmade croutons.
Greek - $35
Romaine lettuce, red cabbage, cucumber, tomato, bell pepper, red onion, Feta cheese & Kalamata olives tossed in our House vinaigrette and sprinkled with oregano.
Country Greek - $38
Cubed Feta, tomato and cucumber wedges, julienne bell pepper, red onion and Kalamata olives tossed in our House vinaigrette and sprinkled with oregano.
Caesar - $27
Romaine lettuce, Parmesan cheese and homemade croutons. Served with Caesar dressing.
Italian Chef – $30
Prosciutto and turkey breast on a bed of mixed greens with mozzarella and croutons.
Spinach - $28
Baby spinach tossed with Feta and Mozzarella cheese, toasted almonds and fresh mushrooms.
Antipasto - $30
Romaine lettuce, Genoa salami, Italian sausage, tomato, Kalamata olives and Mozzarella topped with pepperochini.
Mediterranean Pasta – $30
Pasta, fresh vegetables, Kalamata olives and Feta cheese tossed in House dressing.
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Garlic Bread
14-16 pieces $9 | 26-30 pieces $12
Rolls
Sesame, Foccacia or French, served with 8-0z Garlic Butter $7.95/dozen
Kaiser Rolls
$7.50/dozen
